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Provedor de dados:  Ciência Rural
País:  Brazil
Título:  Propolis extract in tshe diet of weaned piglets
Autores:  Gonçalves,Liliane Maria Piano
Kiefer,Charles
Silva,Camilla Mendonça
Leal,Cássia Rejane Brito
Alencar,Stephan Alexander da Silva
Carvalho,Kelly Cristina Nunes
Rufino,Luciana Moura
Data:  2018-01-01
Ano:  2018
Palavras-chave:  Antimicrobials
Diarrhea
Ethanolic extract
Vegetable extract
Resumo:  ABSTRACT: This study was conducted to assess the use of propolis ethanolic extract as an alternative to performance-enhancing antibiotics for piglets. Seventy piglets weaned at 21 days of age, with initial weights of 7.3±0.4kg and final weights of 24.9±1.2kg, were randomly assigned to five diets: positive control (diet with 200ppm antibiotic); negative control (diet without growth promoter); and diets with 100, 500, and 1,000ppm of brown propolis ethanolic extract, with seven replicates of two piglets each. The duration of the experimental period was 35 days. The diets did not influence (P>0.05) daily feed intake, daily weight gain, final weight, and feed conversion of animals. The bacteriological profile of the nasal swab presented a predominance of gram-positive bacteria commonly associated with the mucous membranes in all samples. Rectal swabs did not present atypical bacterial isolates. The use of ethanolic propolis extract in diets did not alter the performance of weaned piglets, nor did it affect the bacteriological profile, fecal score, or the occurrence of diarrhea in piglets.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000100702
Editor:  Universidade Federal de Santa Maria
Relação:  10.1590/0103-8478cr20161056
Formato:  text/html
Fonte:  Ciência Rural v.48 n.1 2018
Direitos:  info:eu-repo/semantics/openAccess
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